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Our creams are authentic, highly concentrated truffle purées, now also available in tubes. Ideal for enhancing hot dishes. We recommend using 1 ...

Our creams are authentic, highly concentrated truffle purées, now also available in tubes. Ideal for enhancing hot dishes. We recommend using 1 ...

This delicious cream can be used as a pasta sauce or as a base for your delicious recipes. Concentrated preparation, we recommend 1 teaspoon per se...

Our contemporary version of the famous Italian sauce: the guanciale is replaced by Italian summer truffle (Tuber aestivum Vitt.). ▪ With 20% egg...

The rich and slightly spicy taste of Gorgonzola DOP, combined with the intense aroma of truffle. How to use: Ideal for seasoning short pasta, ...

The typical Roman recipe, enriched with Italian truffle and with over 30% Pecorino Romano DOP How to use: Excellent for seasoning pasta, risot...

To be enjoyed both hot and cold, enriched with Italian summer truffle (Tuber aestivum Vitt.) How to use: Excellent for seasoning pasta, gnocc...

A tasty and versatile sauce, ideal for canapés, sandwiches, focaccia, and pizza, but also for seasoning pasta, meat and fish fillets, vegetables, ...

A classic recipe from our Piedmontese tradition. A rich and delicious sauce for all first courses, but also worth trying with polenta or risotto...

Bunet is the quintessential dessert of the Piedmontese tradition. Ready to serve, easily unmoldable onto a plate. Garnish with whipped cream, st...

CUSTOMIZE YOUR CARBONARA BY ADDING THE INGREDIENTS YOU LOVE MOST. The "basic" version of carbonara, with 20% egg yolk and cheese. Made without adde...

CUSTOMIZE YOUR CARBONARA BY ADDING THE INGREDIENTS YOU LOVE MOST. The "basic" version of carbonara, with 20% egg yolk and cheeses. Produced witho...

Cognà is a recipe with ancient origins, prepared in the old farmhouses of the Langhe, where at the end of summer, the grape must from the first ha...

Cognà is a recipe with ancient origins, prepared in the old farmhouses of the Langhe, where at the end of summer, the grape must from the first har...

The world-famous Roman recipe, created by Chef Luciano Monosilio. With 30% pork cheek, 20% egg yolk, and cheese. Made with free-range eggs and str...

The classic combination of egg and truffle in a spreadable cream with a pleasant consistency. ▪ With Italian White Truffle (Tuber magnatum Pico)...

A classic Piedmontese aperitif enriched with truffle, in a new format, with Italian summer truffle (Tuber aestivum Vitt.). How to use: Creamy a...

A classic Piedmontese aperitif enriched with Italian summer truffle, in a new format. How to use: Creamy and versatile, try it on both hot and ...

Delicious black praline with a distinctive flavour, ideal for a sweet break or a coffee. Excellent raw materials and the best Piedmontese confec...

Excellent raw materials and the best Piedmontese confectionery tradition are enclosed in this white praline with "Piedmont Hazelnut IGP" Our whi...

Delicious white praline with pistachios. A delicate salty note gives this praline a unique and irresistible flavor. Our sweet pistachio truffles...

A classic combination that combines the sweetness of chocolate and caramel with a pleasant salty note. Ingredients and allergens: TRIFULOT ® -...

Trifulòt Cappuccino, a white praline with notes of roasted coffee, which excites the palate with a strong and surprising flavor. With 100% Arabi...

Amaretto is an ancient biscuit made with sweet and bitter almonds, sugar, eggs, and apricot kernels. Our Trifulòt Amaretto, delicately crunchy, ha...

Chocolate & Truffle! Soft white praline, with "Piedmont Hazelnut IGP", embellished with truffle: a unique and unexpected combination, with a...

A captivating culinary experience that captivates the senses with its balanced fusion of sweet chocolate and the vibrancy of freeze-dried raspberr...

An explosion of sweetness and freshness that delights the palate with its combination irresistible delicate flavours. This little gastronomic mast...

This delicious treasure chest holds the secret to a perfect symphony of flavors. The intense sweetness of candied orange, with its citrus note, ma...

An elegant box of 20 assorted chocolates, featuring five of our signature flavors: sweet white and black truffles, cappuccino, caramel and salt, an...

An elegant box of ten assorted chocolates, featuring five of our signature flavors: sweet white and black truffles, cappuccino, caramel and salt, ...

This orange Trifulòt box is designed to enhance every social occasion with a touch of color and sophistication. With 3 pralines in 5 unique flavor...

Elegant and with a retro charm, this tin is much more than a simple container: it's an invitation to a unique sensory journey. Its vibrant and ref...

The collection's masterpiece: an elegant petrol blue box with foil details that catch the light, perfect for a special gift.   Inside, 35 assort...

(1000g BULK BAG of single-flavor pralines) Description: Excellent raw materials and the best Piedmontese confectionery tradition are enclosed ...

(1000g BULK BAG of single-flavor pralines) Description: Delicious black praline with a distinctive flavour, ideal for a sweet break or a coffee...

(1000g BULK BAG of single-flavor pralines) Description: Delicious white praline with pistachios. A delicate salty note gives this praline a uni...