MANAGING QUALITY
OUR CERTIFICATIONS:
Tartuflanghe's international certifications are the embodiment of our commitment to healthy, safe products that comply with international rules and regulations : the best guarantee for worry-free unleashing your creativity in the kitchen.
BRC – British Retail Consortium
The BRC global standard is one of the operational tools used for due diligence and supplier selection in the agri-food supply chain. This approach optimizes supply chain management and increases the level of safety for customers, suppliers, and consumers.
IFS - International Food Standard
The IFS (International Food Standard) is the standard applied at all stages of the raw material production and processing chain, with the aim of managing processes and limiting risks in food processing.