tartuflanghe

Alba, the name of a unique city, for an exclusive gift. Components : Tartufissima n.18, Tagliolini with truffle 250g Dalbosco®, White Truf...

Tasty and refined, our truffle snacks are ideal for any time of day and particularly suitable for aperitifs. Tasty roasted cashews, covered in a ...

Aperituber, a savory biscuit with truffle (Tuber aestivum Vitt.), is excellent as is or reinvented in delicious recipes. A unique aperitif, a sna...

Delicious brandade of cod fillet, potatoes and Taggiasca olives. How to use: Excellent on crostini and canapés, risotto, gnocchi, polenta and ...

Natural powder with strong colouring power. Add it to baked and leavened product bases to make pasta, but it's also excellent in pastry making, ...

An excellent condiment, ideal for enhancing all your hot dishes with the delicate aroma of truffle. This butter contains a full 8% truffle and c...

Bunet is the quintessential dessert of the Piedmontese tradition. Ready to serve, easily unmoldable onto a plate. Garnish with whipped cream, st...

A dinner for two, to prepare and enjoy together: in the gift box, you'll find our gourmet products accompanied by recipes and tips. Tartufiss...

Our chips are thicker than normal chips, crunchy and fried only in olive oil and sunflower seed oil. Their particular thickness makes them less l...

Our chips are thicker than normal chips, crunchy and fried only in olive oil and sunflower seed oil. Their particular thickness makes them less ...

Cognà is a recipe with ancient origins, prepared in the old farmhouses of the Langhe, where at the end of summer, the grape must from the first ha...

Cognà is a recipe with ancient origins, prepared in the old farmhouses of the Langhe, where at the end of summer, the grape must from the first har...

Take your pasta to the next level with our truffle sauce bundle. A gourmet selection that combines intense and refined flavors, perfect for lover...

A traditional recipe from our culinary tradition that pairs perfectly with truffles. With caramelized onions, mustard, and summer truffle (Tuber ae...

A delicious condiment for hot dishes. Excellent for stirring risottos and seasoning pasta, eggs, meat and vegetable fillets, potatoes, and mashed p...

Italian extra virgin olive oil with golden-green highlights and a delicate, fruity flavor, with slices of freeze-dried Italian white truffle clear...

Excellent as a finishing touch on hot and cold dishes: pasta, risotto, meat, fish, eggs, salads, vegetables, fresh cheeses, sushi, sashimi, fresh ...

Excellent as a finishing touch on hot and cold dishes: pasta, risotto, meat, fish, eggs, salads, vegetables, fresh cheeses, sushi, sashimi, fresh ...

Guérande salt is still harvested in a completely artisanal way, according to the ancient Celtic method. Wooden tools are used during the harvest...

Guérande salt is still harvested using the ancient Celtic method. Wooden tools are used during the harvest to avoid contaminating the purity of ...

Guérande salt is still harvested using the ancient Celtic method. Wooden tools are used during the harvest to avoid contaminating the purity of ...

Guérande salt is still harvested using the ancient Celtic method. Wooden tools are used during the harvest to avoid contaminating the purity of ...

This delicious cream can be used as a pasta sauce or as a base for your precious recipes. Excellent for hot dishes: pasta, eggs, risotto and mea...

A best seller among our sauces. Delicate and flavorful, it goes well with short pasta, egg pasta, risotto, gnocchi, ravioli, tortelli, and vegeta...