Home Recipes: Creamy Parmigiano Reggiano and Truffle Soup
A best seller among our sauces.
The Cream with Parmigiano Reggiano and Truffle is delicate and tasty,
excellent for seasoning short pasta, egg pasta, risottos,
gnocchi, ravioli, tortelli, omelettes, and vegetables.
Served both hot and cold, it also goes well with tasty canapés.
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