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Fassona Beef Tartare with Black Truffle Perlage

Thanks to @la_terrazzabistrot

  • Piedmontese Fassona Beef – 60/80g
  • Mixed side salad, as desired
  • Extra Virgin Olive Oil - Qb
  • Parmigiano Reggiano Wafer
  • Truffle Perlage – To taste
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