{"id":2367,"date":"2024-09-30T13:22:40","date_gmt":"2024-09-30T13:22:40","guid":{"rendered":"https:\/\/tartuflanghe.com\/magazine\/1124\/"},"modified":"2026-07-21T08:35:08","modified_gmt":"2026-07-21T08:35:08","slug":"pumpkin-veloute-pistachio-truffle-pesto","status":"publish","type":"magazine","link":"https:\/\/tartuflanghe.com\/en\/magazine\/pumpkin-veloute-pistachio-truffle-pesto\/","title":{"rendered":"CREAMY PUMPKIN SOUP WITH PISTACHIO TRUFFLE PESTO"},"template":"","meta":{"_acf_changed":false,"_yoast_wpseo_title":"","_yoast_wpseo_metadesc":"Creamy pumpkin soup finished with a spoonful of Pistachio and Truffle Pesto and crunchy croutons: easy autumn comfort food in forty minutes."},"tipologia":[12],"class_list":["post-2367","magazine","type-magazine","status-publish","hentry","tipologia-recipes"],"acf":{"single_magazine_thumb":3322,"single_magazine_excerpt":"Pumpkin Velout\u00e9 with Pistachio and Truffle Pesto","single_magazine_metas":null,"single_magazine_content":"Difficulty: Easy\r\nPreparation time: 40 minutes\r\n\r\nIngredients\r\n\u2022 800 g pumpkin\r\n\u2022 1 medium potato\r\n\u2022 1 onion\r\n\u2022 750 ml vegetable stock\r\n\u2022 3 tbsp olive oil\r\n\u2022 Salt and pepper\r\n\u2022 4 tbsp Pistachio &amp; Truffle Pesto\r\n\u2022 Croutons (optional)\r\n\r\nMethod\r\nCook the onion in olive oil, add pumpkin and potato, pour in the stock and simmer for about 25 minutes. Blend until smooth and season.\r\n\r\nTo Serve\r\nServe hot with a spoonful of pesto in the centre and crunchy croutons.","single_magazine_prods_title":"","single_magazine_prods_shops":"","single_magazine_title":"","single_magazine_txt":"","single_magazine_btn":[""],"single_magazines":""},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>CREAMY PUMPKIN SOUP WITH PISTACHIO TRUFFLE PESTO - Tartuflanghe<\/title>\n<meta name=\"description\" content=\"Creamy pumpkin soup finished with a spoonful of Pistachio and Truffle Pesto and crunchy croutons: easy autumn comfort food in forty minutes.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tartuflanghe.com\/en\/magazine\/pumpkin-veloute-pistachio-truffle-pesto\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"CREAMY PUMPKIN SOUP WITH PISTACHIO TRUFFLE PESTO - 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